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2008 October: National Breast Cancer Awareness Month September: National Adult Day Services Month August: 3 Important Things Seniors and Caregivers Need to Know July: Understanding the Veterans Pension Benefits June: Fun in the Sun! Tips for Vacation Planning
May: Geriatric Care Managers - Who Are They and What Services Can They Offer? March: Healthy Habits for 2008 February: Healthy Lifestyle Tips January: Real Estate Tax Assistance Programs
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This is the best benefit
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Caring Workplace Monthly Article: March 2006
Healthy Eating, Healthy
Living
March is National Nutrition Month and a great time to make a commitment to better nutrition and living. When it comes to nutrition, it is easy to spend a lot of time worrying about what and how to eat. Another point to consider is that how much you eat by way of taking in fats and vitamins, which can affect your long term health. Keeping ones weight within the healthy range or that isn’t more than ten pounds over is the goal for most Americans. One can keep their weight in normal range by eating right and exercising. Eating Right can limit ones risk of future chronic conditions such as cardiovascular disease, developing diabetes, developing certain types of cancer, high blood pressure and higher cholesterol. There are ways to remain healthy and not completely change your normal lifestyle that we all have become accustomed to and enjoy. Here are some suggestions that can help.
Eating healthy is also very important in maintaining a good healthy lifestyle. It is hard to follow a good diet and watch what we are eating when there is fast food all around us. Fruits and Vegetables are full of nutrients and it is recommended to eat five servings a day. This may be difficult, but here are some suggestions to help.
For further information about Healthy eating, community resources, or St. Andrew’s At Home Services, please contact your ElderCare Specialist at (314) 802-6291 or mrobinson@standrews1.com. Information for article was obtained from Harvard School of Public Health. |
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